LA PALOMA RESTAURANT

Violations (4)

• 2-102.11

  2-102.11(C)(2),(3) and (17) Demonstration (Pf) 2-103.11(M) Person in Charge-Duties (Pf) 2-201.11(A), (B), (C), & (E) Responsibility of Permit Holder, Person in Charge, and Conditional Employees (P,Pf)

  2-102.11(C)(2),(3) and (17) Demonstration (Pf) 2-103.11(M) Person in Charge-Duties (Pf) 2-201.11(A), (B), (C), & (E) Responsibility of Permit Holder, Person in Charge, and Conditional Employees (P,Pf)

  Core

• 2-501.11

  2-501.11 Clean-up of Vomiting and Diarrheal Events (Pf) hand-out given

  2-501.11 Clean-up of Vomiting and Diarrheal Events (Pf) hand-out given

  Priority Foundation

• 4-101.19

  4-101.19 Nonfood-Contact Surfaces (C) 4-202.11 Food-Contact Surfaces-Cleanability (Pf) 4-202.16 Nonfood-Contact Surfaces (C) Observed a significant amount of non-essential equipment, supplies and collectibles, stacked and stowed in nearly every available space. EHS advised PIC's that with so much non-essentail euipment and supplies that it would be impossibel to maintain all contact surfaces clean and sanitary. Further, advised that FDA demands that all surfaces be easily cleanable. 4-401.11 Equipment, Clothes Washers, Dryers and Storage Cabinets, Contamination Prevention-Location (C) Observed a leaf-blower cramed behind other equipment a tthe fron counter. EHS asked PIC if that was a leav blower and what it was used for? PIC advised that after closing he uses it to collect debris that cannot be reached by broom. EHS advised, no. PIC will stop using leaf blower for nightly cleaning.

  4-101.19 Nonfood-Contact Surfaces (C) 4-202.11 Food-Contact Surfaces-Cleanability (Pf) 4-202.16 Nonfood-Contact Surfaces (C) Observed a significant amount of non-essential equipment, supplies and collectibles, stacked and stowed in nearly every available space. EHS advised PIC's that with so much non-essentail euipment and supplies that it would be impossibel to maintain all contact surfaces clean and sanitary. Further, advised that FDA demands that all surfaces be easily cleanable. 4-401.11 Equipment, Clothes Washers, Dryers and Storage Cabinets, Contamination Prevention-Location (C) Observed a leaf-blower cramed behind other equipment a tthe fron counter. EHS asked PIC if that was a leav blower and what it was used for? PIC advised that after closing he uses it to collect debris that cannot be reached by broom. EHS advised, no. PIC will stop using leaf blower for nightly cleaning.

  Core

• 6-101.11

  6-101.11 Surface Characteristics-Indoor Areas (C) Observed a very cluttered environment. EHS has advised PIC that all equiment that is not in use or that has failed must be removed. PIC will comply. 6-102.11 Surface Characteristics-Outdoor Areas (C) Observed dumpster area and waste-oil reservoir to be poorly organized and maintained. Please clean all the congealed grease form the reservoir tank and maintain clean so as not to attract pests. 6-201.13 Floor and Wall Junctures, Coved, and Enclosed or Sealed (C) Please clean walls and service wall coving to maintain clean. 6-501.15 Cleaning Maintenance Tools, Preventing Contamination (Pf) Please remove all maintenance tools from the kitchen proper. 6-501.113 Storing Maintenance Tools (C) Please DO NOT store maintenance tools in the itchen 6-501.114 Maintaining Premises, Unnecessary Items and Litter (C) As discussed, it is highly insanitary to use a leaf blower in a kitchen envronment. When doing so, you are effectiveing levitiating, dispersing and precipitating whatever contimants the public has tracked into your establishment. PIC will comply

  6-101.11 Surface Characteristics-Indoor Areas (C) Observed a very cluttered environment. EHS has advised PIC that all equiment that is not in use or that has failed must be removed. PIC will comply. 6-102.11 Surface Characteristics-Outdoor Areas (C) Observed dumpster area and waste-oil reservoir to be poorly organized and maintained. Please clean all the congealed grease form the reservoir tank and maintain clean so as not to attract pests. 6-201.13 Floor and Wall Junctures, Coved, and Enclosed or Sealed (C) Please clean walls and service wall coving to maintain clean. 6-501.15 Cleaning Maintenance Tools, Preventing Contamination (Pf) Please remove all maintenance tools from the kitchen proper. 6-501.113 Storing Maintenance Tools (C) Please DO NOT store maintenance tools in the itchen 6-501.114 Maintaining Premises, Unnecessary Items and Litter (C) As discussed, it is highly insanitary to use a leaf blower in a kitchen envronment. When doing so, you are effectiveing levitiating, dispersing and precipitating whatever contimants the public has tracked into your establishment. PIC will comply

  Core