The Groves
5848 E UNIVERSITY DR, MESA, AZ, 85205
Most recent inspection
- Date
- October 6, 2026
- Type
- CI Food Routine Inspection
- Result
- B
- Risk category
- Not reported
- Cited findings
- 1
- Jurisdiction
- Maricopa County (Phoenix), AZ
Violations (1)
- 33Corrected on site
Proper Cooling Methods Used; Adequate Equipment for Temperature Control
3-501.15 (A) - Priority Foundation: Cooling Methods. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4617/AMC-Toolbox---Cooling. Addl Notes: Observed ham salad that was prepared 30 minutes prior to inspection at 60*F using probe thermometer, verified by person in charge cooling in the refrigerator covered with plastic wrap. Person in charge (PIC) relocated to the walk-in and removed the plastic wrap to rapid cool. Also, observed pot roast cooling in the walk-in covered with plastic wrap. PIC removed the plastic wrap. Corrective Action: Corrected at time of inspection. Predefined Comment: TCS foods must be cooled in: uncovered/loosely covered, shallow containers less than 4 inches deep, in equipment designed to rapidly cool, by using an ice bath, by using ice as an ingredient, or another effective means.
Source: Maricopa County (Phoenix), AZ health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.