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Chipotle Mexican Grill

16635 N TATUM BLVD, PHOENIX, AZ, 85032

B

Most recent inspection

Date
October 2, 2026
Type
Food Routine Inspection
Result
B
Risk category
Not reported
Cited findings
1
Jurisdiction
Maricopa County (Phoenix), AZ

Violations (1)

  • 15CriticalCorrected on site

    Food Separated and Protected

    PRIORITY VIOLATION-3-302.11 (A1-2) - Priority: Packaged and Unpackaged Food-Separation, Packaging, and Segregation; Protection from Cross Contamination. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4621/AMC-Toolbox---Cross-Contamination. Addl Notes: Observed raw chicken stored above fully cooked carnitas (pork) and barbacoa (beef) in the walk-in cooler. No visible contamination occurred. Informed person in charge (PIC) that all raw animal proteins must be stored below ready-to-eat (RTE) foods and stored according to cooking temperature at all times to prevent cross contamination. PIC properly stored all raw animal proteins according to the final cooking temperature based on the cooking parameters in § 3-401.11 of the Food Code. Corrective Action: Corrected at time of inspection. Predefined Comment:

    Priority

Earlier inspections on file

Source: Maricopa County (Phoenix), AZ health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.