Mellow Mushroom Pizza Bakers

Food-Contact Surfaces: Cleaned and Sanitized

Repeat Violation 4-602.11 (E) - Core: Equipment Food - Contact Surfaces and Utensils-Frequency; Non-TCS. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Addl Notes: *Consecutive repeat violation: 5th* Observed pink and brown/green-colored organic matter build-up on the inside of the ice machine ice bin at the time of inspection. All food-contact surfaces must be cleaned to sight and touch. Corrective Action: Correct prior to next routine inspection. PRIORITY VIOLATION-4-501.114 (A-E) - Priority: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Addl Notes: *Consecutive repeat violation: 2nd* Observed in-use dishwasher at the bar dispensing 0ppm chlorine shown by chlorine test strips at the time of inspection. Dishwashing machine must be able to clean food contact surfaces with 50-100ppm chlorine solution. PIC called maintenance at time of inspection and employees will use 3-compartment sink for proper sanitization until dishwasher is repaired. Corrective Action: Corrected at time of inspection.

Priority

Certified Food Protection Manager

2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants Addl Notes: Observed no certified food manager on site at the time of inspection. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.

Insects, Rodents and Animals not Present

6-501.111 (C) - Priority Foundation: Controlling Pests; Approved Trapping Methods/Existence Addl Notes: Observed small roach crawling around chemical containers by the mop sink and a small roach stuck to sticky trap by the mop sink at the time of inspection. Establishment must be maintained free of pests and all pest control measures must be conducted by a licensed pest control specialist. Must eliminate current pest control problem and obtain pest control from a certified and licensed pest control specialist by re-inspection. Discussed cleaning drains and eliminating harborage areas with PIC. Corrective Action: Correct prior to re-inspection on 10/9/26.

Physical Facilities Installed, Maintained, and Clean

Repeat Violation 6-201.11 - Core: Floors, Walls and Ceilings-Cleanability Addl Notes: *Consecutive repeat violation: 4th* Observed exposed rough concrete flooring in the bar area in front of dishwasher and by the ice bin. All floors, walls, and ceilings must be maintained and repaired such that it is smooth and easily cleanable. Repair physical facility prior to next routine inspection. PIC stated there is a work order in to get floor repaired. Corrective Action: Correct prior to next routine inspection