Pussy Cat Gelato

Violations (3)

• 2Repeat

  Certified Food Protection Manager

  Repeat Violation 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants Addl Notes: Predefined Comment: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Maricopa County requires all establishments that serve open food, which requires time/temperature control for food safety, to have at least one (1) Certified Food Protection Manager (CFPM) on staff. Discussed CFPM Variance: https://www.maricopa.gov/FormCenter/Environmental-Services-16/Variance-for-Certified-Food-Protection-M-323. Please obtain certified food protection manager certification and keep certification accessible for health inspections. Corrective Action: Correct prior to next routine inspection. Repeat Violation: 2nd.

• 5Corrected on site

  Clean-up of Vomiting and Diarrheal Events

  2-501.11 - Priority Foundation: Clean-up of Vomiting and Diarrheal Events. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources. Addl Notes: No written procedures for clean-up of vomiting and diarrheal accidents observed onsite. Predefined Comment: Written procedures for clean-up of vomiting and diarrheal events is required onsite at all times. Provided paper guidance document from AZDHS. Guidance document taped to freezer door near the three compartment sink at time of inspection. Corrective Action: Corrected at time of inspection.

• 28Corrected on site

  Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly Stored

  7-102.11 - Priority Foundation: Common Name-Working Containers Addl Notes: Observed an unlabeled spray bottle stored on top of the mini beverage refrigerator on the front counter. Working containers used for storing poisonous or toxic materials such as cleaners and sanitizers taken from bulk supplies shall be clearly and individually identified with the common name of the material. PIC unsure what the contents of the spray bottle were. Instructed PIC to discarded contents of spray bottle. Label spray bottles as necessary. Corrective Action: Corrected at time of inspection.