Dollar General - #22864

Violations (3)

• 97e67741-3b34-4322-be08-1effd6944725CriticalCorrected on site

  Food in good condition, safe, and unadulterated

  3-202.15 FOOD packages shall be in good condition and protect the integrity of the contents so that the FOOD is not exposed to ADULTERATION or potential contaminants. Canned goods Observed multiple canned food items with dents on bottom near seam and along the seam.

  Approved Source

• a8fbdf17-cddd-4314-bb10-7125b190c58fCorrected on site

  Proper cold holding temperatures

  3-501.16 (A) Except during preparation, cooking, or cooling, or when time is used as the public health control as specified under §3-501.19, and except as specified under (B) and in (C ) of this section, TIME/TEMPERATURE CONTROL FOR SAFETY FOOD shall be maintained: (2) At 5ºC (41ºF) or less. Reach-in refrigerator in back storage Observed reach-in refrigerator in back storage being used to hold overflow time/temperature control for safety (TCS) food items that do not fit in sale floor. Observed that TCS food items were not being held at 41F or less and that the refrigeration unit had an ambient air temperature of 47F.

  Time Temperature Control for Safety Food (TCS Food)

• c771d664-4402-48c6-9159-5f86ae53598f

  Food and non-food-contact surfaces cleanable, properly designed, constructed and used

  4-501.11 (A) EQUIPMENT shall be maintained in a state of repair and condition that meets the requirements specified under Parts 4-1 and 4-2. Reach-in refrigerator in back storage Observed that reach-in refrigerator in back storage used to hold overflow of food items had an ambient air temperature of 47F.

  Utensils, Equipment and Vending