Kabul Corner

Violations (3)

• fea55b50-3bfd-462a-a8cf-1b18ed29025dCriticalCorrected on site

  Toxic substances properly identified, stored, and used; held for retail sale, properly stored

  7-202.12 POISONOUS OR TOXIC MATERIALS shall be: (A) Used according to: (2) Manufacturer's use directions included in labeling, and, for a pesticide, manufacturer's label instructions that state that use is allowed in a FOOD ESTABLISHMENT, Facility Observed one container of Raid Ant & Roach spray and a container of Orthene Fire Ant Killer stored in the restroom. While reviewing a pest complaint (detailed in the closing comments) with the owner via phone call at start of inspection, owner stated the facility receives monthly pest control treatment or more often as needed; owner also stated they spray for roaches themselves between servicing.

  Food/Color Additives and Toxic Substances

• 97c94d0e-d697-438c-9ad5-a1218d5f6264

  Insects, rodents, and animals not present

  6-501.111 The PREMISES shall be maintained free of insects, rodents, and other pests. The presence of insects, rodents, and other pests shall be controlled to eliminate their presence on the PREMISES by: (B) Routinely inspecting the PREMISES for evidence of pests; Facility Per pest complaint detailed in the closing comments of this report, observed several floor areas throughout the facility to contain deceased german cockroaches. Per PIC, facility is treated monthly or more often as needed by a pest control company.

  Prevention of Food Contamination

• 97c94d0e-d697-438c-9ad5-a1218d5f6264

  Insects, rodents, and animals not present

  6-501.111 The PREMISES shall be maintained free of insects, rodents, and other pests. The presence of insects, rodents, and other pests shall be controlled to eliminate their presence on the PREMISES by: (D) Eliminating harborage conditions. Floor beneath stove/cook area and beneath reach in freezer Observed heavy accumulation of grease/debris/residue on the floor beneath the cook area. Observed accumulation of dust/debris beneath the reach in freezer near kitchen entrance.

  Prevention of Food Contamination