KOLB ROAD LOUNGE

Violations (11)

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  Clean-up of Vomiting and Diarrheal Events

  2-501.11 Clean-up of Vomiting and Diarrheal Events. A FOOD ESTABLISHMENT shall have procedures for EMPLOYEES to follow when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the FOOD ESTABLISHMENT. The procedures shall address the specific actions EMPLOYEES must take to minimize the spread of contamination and the exposure of EMPLOYEES, consumers, FOOD, and surfaces to vomitus or fecal matter. Person in charge was not aware of bodily fluid clean policy, training program, PPE. PIC called owner who directed her to posted material on office door, but this was part of an employee wellness program.

  Employee Health

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  Certified Food Protection Manager

  2-102.12 (A) At least one EMPLOYEE that has supervisory and management responsibility and the authority to direct and control FOOD preparation and service shall be a certified FOOD protection manager who has shown proficiency of required information through passing a test that is part of an ACCREDITED PROGRAM. No CFPM certification posted, expired 2017.

  Supervision

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  Certified Food Protection Manager

  2-102.12 (A) At least one EMPLOYEE that has supervisory and management responsibility and the authority to direct and control FOOD preparation and service shall be a certified FOOD protection manager who has shown proficiency of required information through passing a test that is part of an ACCREDITED PROGRAM. No CFPM certification posted. Provide training and post certificate.

  Supervision

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  Thermometers provided and accurate

  4-302.12 (B) A TEMPERATURE MEASURING DEVICE with a suitable small-diameter probe that is designed to measure the temperature of thin masses shall be provided and readily accessible to accurately measure the temperature in thin FOODS such as MEAT patties and FISH filets. No food thermometer on site.

  Food Temperature Control

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  Contamination prevented during food preparation, storage, and display

  3-307.11 FOOD shall be protected from contamination that may result from a factor or source not specified under Subparts 3-301 -3-306. Ice machine interior baffle and unit housing has black slime. Water observed dripping across this slime onto the well ice.

  Prevention of Food Contamination

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  Food and non-food-contact surfaces cleanable, properly designed, constructed and used

  4-501.11 (A) EQUIPMENT shall be maintained in a state of repair and condition that meets the requirements specified under Parts 4-1 and 4-2. Drain tube for soda gun is missing, soda gun observed dripping onto the drain board of the three compartment sink, on the wash side.

  Utensils, Equipment and Vending

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  Non-food-contact surfaces clean

  4-601.11 (C) NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of dust, dirt, FOOD residue, and other debris. Three compartment sink faucet area has black slimy growth.

  Utensils, Equipment and Vending

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  Non-food-contact surfaces clean

  4-601.11 (C) NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of dust, dirt, FOOD residue, and other debris. Ice machine Three compartment sink faucet area has black slimy growth. Clean, maintain clean.

  Utensils, Equipment and Vending

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  Adequate ventilation and lighting; designated areas used

  6-303.11 The light intensity shall be: (A) At least 108 lux (10 foot candles) at a distance of 75 cm (30 inches) above the floor, in walk-in refrigeration units and dry FOOD storage areas and in other areas and rooms during periods of cleaning; Walk in refrigerator has light intensity of 6 lux.

  Physical Facilities

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  Physical facilities installed, maintained, and clean

  6-501.12 (A) PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean. Under bar on floor is black and sticky with animal hair stuck in in the spilled product. Debris and trash on floor.

  Physical Facilities

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  Complies with Smoke Free Arizona 36-601.01

  Complies with Smoke Free Arizona 36-601.01 No no smoking sticker at front door.

  Smoke Free