PAPA JOHN'S PIZZA

Violations (3)

• dbcd6be4-db39-409b-b81f-13269e3a44ecCriticalCorrected on site

  Clean-up of Vomiting and Diarrheal Events

  2-501.11 Clean-up of Vomiting and Diarrheal Events. A FOOD ESTABLISHMENT shall have procedures for EMPLOYEES to follow when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the FOOD ESTABLISHMENT. The procedures shall address the specific actions EMPLOYEES must take to minimize the spread of contamination and the exposure of EMPLOYEES, consumers, FOOD, and surfaces to vomitus or fecal matter. Facility When asked if the facility has written procedures readily available for the staff to use when responding to a vomiting or diarrheal event, the PIC stated that they do not. When asked what personal protective equipment (PPE) the employee might wear, he stated gloves (the facility does not have masks available for workers). The PIC stated that they do not have a kit and were not aware of which chemicals at the facility might be effective against norovirus.

  Employee Health

• f7e7d6cd-3470-4c29-b5d0-d815accd2c0aCriticalCorrected on site

  Food-contact surfaces: cleaned and sanitized

  4-501.114 A chemical SANITIZER used in a SANITIZING solution for a manual or mechanical operation at contact times specified under 4-703.11(C) shall meet the criteria specified under §7-204.11 Sanitizers, Criteria, shall be used in accordance with the EPA-registered label use instructions, and shall be used as follows: (C) A quaternary ammonium compound solution shall: (1) Have a minimum temperature of 24°C (75°F), (2) Have a concentration as specified under § 7-204.11 and as indicated by the manufacturer's use directions included in the labeling, and (3) Be used only in water with 500 MG/L hardness or less or in water having a hardness no greater than specified by the EPA-registered label use instructions; Three Compartment Sink Observed that there was a sanitizing solution available for use in the sanitizer basin of a three compartment sink, which was filled from an automatic dispenser located above the sink with a quaternary ammonium compound (QAC) solution. Using QAC test strips, verified that there was no concentration of sanitizing chemical in the solution. Observed that the test strips located at the facility had expired the month prior, and got the same results with nonexpired test strips provided by the inspector. The PIC stated that the sink needed to be changed; verified using QAC test strips after the solution in the sink was refilled directly from the dispenser twice that there was no concentration of chemical in the solution.

  Protection from Contamination

• 9a890e57-30b0-458a-914d-d0b2a3c85b55

  Warewashing facilities, installed, maintained, used, test strips

  4-501.116 Concentration of the SANITIZING solution shall be accurately determined by using a test kit or other device. Facility Observed that the quaternary ammonium compound test strips available for use at the facility had expired the month prior.

  Utensils, Equipment and Vending