SKATE COUNTRY

Violations (3)

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  Thermometers provided and accurate

  4-302.12 (B) A TEMPERATURE MEASURING DEVICE with a suitable small-diameter probe that is designed to measure the temperature of thin masses shall be provided and readily accessible to accurately measure the temperature in thin FOODS such as MEAT patties and FISH filets. There is no thermometer on site to verify reheating and hot holding temperatures.

  Food Temperature Control

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  Thermometers provided and accurate

  4-204.112 (A) In a mechanically refrigerated or hot FOOD storage unit, the sensor of a TEMPERATURE MEASURING DEVICE shall be located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit and in the coolest part of a hot FOOD storage unit. There is no thermometer within the refrigeration unit in the snack bar.

  Food Temperature Control

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  Plumbing installed; proper backflow devices

  5-202.11 (B) A PLUMBING FIXTURE such as a HANDWASHING SINK, toilet, or urinal shall be EASILY CLEANABLE. The faucet fixture if the hand sink in the pizza room is corroded and can no longer be cleaned.

  Physical Facilities