Three Canyon Beer and Wine Garden - outdoor kitchen

Violations (3)

• b1d62620-85c0-4d33-a2f6-edb108e28b21CriticalCorrected on site

  Adequate handwashing sinks, properly supplied and accessible

  5-205.11 (B) A HANDWASHING SINK may not be used for purposes other than handwashing. front kitchen handwashing sink Observed knives and food debris in handwashing sink. Person in charge stated knives are not washed in the handwashing sink and were placed there before being transferred to ware wash area.

  Preventing Contamination by Hands

• 9a890e57-30b0-458a-914d-d0b2a3c85b55Corrected on site

  Warewashing facilities, installed, maintained, used, test strips

  4-302.14 A test kit or other device that accurately measures the concentration in MG/L of SANITIZING solutions shall be provided. ware washing machine and 3 compartment sink Observed no test strips onsite.

  Utensils, Equipment and Vending

• 0ede4735-64fc-4854-a33e-4712c8df78e7

  Adequate ventilation and lighting; designated areas used

  6-202.12 Heating, ventilating, and air conditioning systems shall be designed and installed so that make-up air intake and exhaust vents do not cause contamination of FOOD, FOOD-CONTACT SURFACES, EQUIPMENT, or UTENSILS. grill hood Observed grease residue on hood filters.

  Physical Facilities