TINY'S LLC

Insects, rodents, and animals not present

6-202.15 (A) Except as specified in (B), (C), and (E) and under (D) of this section, outer openings of a FOOD ESTABLISHMENT shall be protected against the entry of insects and rodents by: (1) Filling or closing holes and other gaps along floors, walls, and ceilings; (2) Closed, tight-fitting windows; and (3) Solid, self-closing, tight-fitting doors. Back door of bar area Not assessed at this time.

Prevention of Food Contamination

Food and non-food-contact surfaces cleanable, properly designed, constructed and used

4-501.11 (A) EQUIPMENT shall be maintained in a state of repair and condition that meets the requirements specified under Parts 4-1 and 4-2. Kitchen Walk in cooler, Kitchen reach in refrigerator Observed the kitchen walk in holding below 41F. Observed the reach in refrigerator not holding at 41F or below. PIC shall repair the refrigerator so that it holds TCS food at 41F or below. Correct by next inspection.

Utensils, Equipment and Vending

Non-food-contact surfaces clean

4-602.13 NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues. Top of ware wash machine Not assessed at this time.

Utensils, Equipment and Vending

Physical facilities installed, maintained, and clean

6-501.11 PHYSICAL FACILITIES shall be maintained in good repair. Ware wash room floor Not assessed at this time.

Physical Facilities