Using a Handwashing Sink-Operation and Maintenance
3-501.16
Time/Temperature Control for Safety Food, Hot and Cold Holding
7-201.11
Separation-Storage
7-207.11
Restriction and Storage-Medicines
4-101.16
Sponges Use Limitation
Source: Delaware (statewide) health department. Data refreshed September 6, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.