Ready-To-Eat Time/Temperature Control for Safety Food, Date Marking
3-501.18
Ready-To-Eat Time/Temperature Control for Safety Food, Disposition
3-602.11
Food Labels
4-903.11
Equipment, Utensils, Linens and Single-Service and Single-Use Articles Storing
Source: Delaware (statewide) health department. Data refreshed September 6, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.