CACIQUE LUNCH

Violations (14)

• 36-37-5

  Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.

  Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling not smooth and easily cleanable at deli area, dry storage at second floor, and front counter area. **Repeat Violation** **Warning** - From follow-up inspection 2026-07-24: Observed ceiling not smooth and easily cleanable at deli area, dry storage at second floor, and front counter area. **Time Extended** - From follow-up inspection 2026-07-30: Observed ceiling not smooth and easily cleanable at deli area, dry storage at second floor, and front counter area. **Time Extended**

  Basic

• 36-32-5

  Ceiling/ceiling tile shows damage or is in disrepair.

  Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling in disrepair **Warning** - From follow-up inspection 2026-07-24: Observed ceiling in disrepair and water damage throughout entire kitchen area and also lobby area. **Time Extended** - From follow-up inspection 2026-07-30: Observed ceiling in disrepair . Observed ceiling in disrepair and water damage throughout entire kitchen area and also lobby area. **Time Extended**

  Basic

• 36-34-5

  Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

  Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles and vents at cook line soiled. **Warning** - From follow-up inspection 2026-07-24: Observed ceiling tiles and vents at cook line soiled. **Time Extended** - From follow-up inspection 2026-07-30: Observed ceiling tiles and vents at cook line soiled. **Time Extended**

  Basic

• 14-11-5

  Equipment in poor repair.

  Basic - - From initial inspection : Basic - Equipment in poor repair. Observed Extensive rust and deterioration were observed on the undersides of multiple preparation tables in the kitchen area. One preparation table, located on the left side of the kitchen entrance across the cooking line, was improperly supported by a paint can. Additionally, two chest freezers had broken lids, and one reach-in cooler was non-operational. Observed handle and door at reach-in cooler next to cook line missing and in disrepair. **Warning** - From follow-up inspection 2026-07-24: Observed Extensive rust and deterioration were observed on the undersides of multiple preparation tables in the kitchen area. One preparation table, located on the left side of the kitchen entrance across the cooking line, was improperly supported by a paint can. Additionally, two chest freezers had broken lids, and one reach-in cooler was non-operational. Observed handle and door at reach-in cooler next to cook line missing and in disrepair. **Time Extended** - From follow-up inspection 2026-07-30: Observed Extensive rust and deterioration were observed on the undersides of multiple preparation tables in the kitchen area. One preparation table, located on the left side of the kitchen entrance across the cooking line, was improperly supported by a paint can. Additionally, two chest freezers had broken lids, and one reach-in cooler was non-operational. Observed handle and door at reach-in cooler next to cook line missing and in disrepair. **Time Extended**

  Basic

• 35B-01-4

  Exterior door has a gap at the threshold that opens to the outside.

  Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap under back exit door. **Warning** - From follow-up inspection 2026-07-24: Observed gap under back exit door. **Time Extended** - From follow-up inspection 2026-07-30: Observed gap under back exit door. **Time Extended**

  Basic

• 36-08-4

  Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom.

  Basic - - From initial inspection : Basic - Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom.Observed missing cove molding throughout entire kitchen and dry storage area. **Warning** - From follow-up inspection 2026-07-24: Observed missing cove molding throughout entire kitchen and dry storage area. **Time Extended** - From follow-up inspection 2026-07-30: Observed missing cove molding throughout entire kitchen and dry storage area. **Time Extended**

  Basic

• 36-24-5

  Hole in or other damage to wall.

  Basic - - From initial inspection : Basic - Hole in or other damage to wall. Observed wall in disrepair throughout the entire kitchen, holes under three compartment sink. Also observed extensive gaps and holes throughout the establishment, gaps were observed at the floor/ wall juncture beneath multiples pieces of equipment, around the water heater, near the mop sink, throughout the dry storage area (first and second floor), and along the walls. **Warning** - From follow-up inspection 2026-07-24: Observed wall in disrepair throughout the entire kitchen, holes under three compartment sink. Also observed extensive gaps and holes throughout the establishment, gaps were observed at the floor/ wall juncture beneath multiples pieces of equipment, around the water heater, near the mop sink, throughout the dry storage area (first and second floor), and along the walls. Walls behind the reach-in cooler have been repaired using wood panels. Additionally, the wooden structure leading to the second floor shows significant deterioration and damage. **Time Extended** - From follow-up inspection 2026-07-30: Observed wall in disrepair throughout the entire kitchen, holes under three compartment sink. Also observed extensive gaps and holes throughout the establishment, gaps were observed at the floor/ wall juncture beneath multiples pieces of equipment, around the water heater, throughout the dry storage area (first and second floor), and along the walls **Time Extended**

  Basic

• 38-01-4

  Light shield damaged/in disrepair.

  Basic - - From initial inspection : Basic - Light shield damaged/in disrepair. Observed no light shields at light at dry storage area. **Repeat Violation** **Warning** - From follow-up inspection 2026-07-24: Observed no light shields at light at dry storage area. **Time Extended** - From follow-up inspection 2026-07-30: Observed no light shields at light at dry storage area. **Time Extended**

  Basic

• 31B-04-4

  No handwashing sign provided at a hand sink used by food employees. No handwashing sign for handwashing sink located next to ice machine in front lobby area. -

  Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. No handwashing sign for handwashing sink located next to ice machine in front lobby area. **Warning** - From follow-up inspection 2026-07-24: Observed No handwashing sign for handwashing sink located next to ice machine in front lobby area and also under coffee window. **Time Extended** - From follow-up inspection 2026-07-30: No handwashing sign for handwashing sink located next to ice machine in front lobby area. **Time Extended**

  Basic

• 23-03-4

  Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled at all reach-in coolers and chest freezers at kitchen area. -

  Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled at all reach-in coolers and chest freezers at kitchen area. **Repeat Violation** **Warning** - From follow-up inspection 2026-07-24: Gaskets soiled at all reach-in coolers and chest freezers at kitchen area. **Time Extended** - From follow-up inspection 2026-07-30: Gaskets soiled at all reach-in coolers and chest freezers at kitchen area. **Time Extended**

  Basic

• 14-09-4

  14-09-4

  Basic - - From initial inspection : Basic - Observed white Cutting board has cut marks and is no longer cleanable inside kitchen area and wood cutting boards located at front lobby area. **Warning** - From follow-up inspection 2026-07-24: Observed white Cutting board has cut marks and is no longer cleanable inside kitchen area and wood cutting boards located at front lobby area. **Time Extended** - From follow-up inspection 2026-07-30: Observed white Cutting board has cut marks and is no longer cleanable inside kitchen area and wood cutting boards located at front lobby area. **Time Extended**

  Basic

• 36-02-5

  Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom.

  Basic - - From initial inspection : Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed unsealed concrete floors at cook line, preparation area, drys storage, and chest freezers area at back of kitchen. **Warning** - From follow-up inspection 2026-07-24: Observed unsealed concrete floors at cook line, preparation area, drys storage, and chest freezers area at back of kitchen. **Time Extended** - From follow-up inspection 2026-07-30: Observed unsealed concrete floors at cook line, preparation area, drys storage, and chest freezers area at back of kitchen. **Time Extended**

  Basic

• 21-12-4

  Wet wiping cloth not stored in sanitizing solution between uses. -

  Basic - - From initial inspection : Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Warning** - From follow-up inspection 2026-07-24: Observed Wet wiping cloth not stored in sanitizing solution between uses. **Time Extended** - From follow-up inspection 2026-07-30: Observed Wet wiping cloth not stored in sanitizing solution between uses. **Time Extended**

  Basic

• 22-02-4

  Food-contact surface soiled with food debris, mold-like substance or slime.

  Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards soiled across cook line. **Warning** - From follow-up inspection 2026-07-24: Observed cutting boards soiled across cook line. **Time Extended** - From follow-up inspection 2026-07-30: Observed cutting boards soiled across cook line. **Time Extended**

  Intermediate