CANTINA FRESH MEX GRILL
15465 SW 137 AVE, Miami, FL, 33177
Most recent inspection
- Date
- July 28, 2026
- Type
- Routine - Food
- Result
- Inspection Completed - No Further Action
- Risk category
- Not reported
- Cited findings
- 10
- Jurisdiction
- Miami-Dade County (Miami), FL
Violations (10)
- 12A-07-5Critical
Employee failed to wash hands before putting on gloves to initiate a task working with food.
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed food employee put on gloves without first washing his hands and then engaged in food preparation.
High Priority
- 12A-17-4Critical
Employee rubbed hands together for less than 10-15 seconds while washing hands. Coach employee on proper handwashing procedure.
High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Coach employee on proper handwashing procedure.
High Priority
- 03A-02-5Critical
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed guacamole with tomato (50F - Cold Holding) at front counter line. As per operator for less than an hour. Operator moved product to walk in cooler. **Corrective Action Taken**
High Priority
- 02D-01-5Corrected on site
Working containers of food removed from original container not identified by common name.
Basic - Working containers of food removed from original container not identified by common name. Observed black container of salt stored near rice cookers across triple sink not labeled. Manager labeled product. **Corrected On-Site**
Basic
- 22-02-4
Food-contact surface soiled with food debris, mold-like substance or slime.
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled.
Intermediate
- 31A-11-4Corrected on site
Handwash sink used for purposes other than handwashing.
Intermediate - Handwash sink used for purposes other than handwashing. Observed employee stored spoon at handwash sink near oven. Manager removed spoon. **Corrected On-Site**
Intermediate
- 50-09-4
Current Hotel and Restaurant license not displayed.
Basic - Current Hotel and Restaurant license not displayed.
Basic
- 31B-06-4
Soap dispenser at handwash sink not working/unable to dispense soap.
Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Observed at handwash sink near stove.
Intermediate
- 14-69-4Repeat
Ice buildup in walk-in freezer.
Basic - Ice buildup in walk-in freezer. Observed ice buildup on floor and door in walk freezer. **Repeat Violation**
Basic
- 21-12-4
Wet wiping cloth not stored in sanitizing solution between uses.
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet blue wiping cloth stored next to hard shell tortillas near steam table.
Basic
Source: Miami-Dade County (Miami), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.