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CAPAS TRUCK

21000 W DIXIE HWY, Miami, FL, 33180

Inspection Completed - No Further Action

Most recent inspection

Date
November 10, 2025
Type
Routine - Food
Result
Inspection Completed - No Further Action
Risk category
Not reported
Cited findings
6
Jurisdiction
Miami-Dade County (Miami), FL

Violations (6)

  • 50-17-3Critical

    50-17-3

    High Priority - Observed establishment open and Operating with an expired Division of Hotels and Restaurants license as of 10/1/25. Establishment was prepping at time of inspection.

    High Priority

  • 14-11-5

    Equipment in poor repair.

    Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.

    Basic

  • 36-73-4

    Floor soiled with accumulation of grease buildup and food debris under flat grill.

    Basic - Floor soiled with accumulation of grease buildup and food debris under flat grill.

    Basic

  • 10-20-4Corrected on site

    In-use tongs stored on fryer door handle between uses. Chef removed.

    Basic - In-use tongs stored on fryer door handle between uses. Chef removed. **Corrected On-Site**

    Basic

  • 29-49-6

    Standing water in bottom of reach-in-cooler.

    Basic - Standing water in bottom of reach-in-cooler.

    Basic

  • 31A-09-4Corrected on site

    Handwash sink not accessible for employee use at all times due to being blocked by cut board and takeout containers. Advised chef that handwashing sink shall be maintained so that it is accessible at all times for employee use. Chef removed.

    Intermediate - Handwash sink not accessible for employee use at all times due to being blocked by cut board and takeout containers. Advised chef that handwashing sink shall be maintained so that it is accessible at all times for employee use. Chef removed. **Corrected On-Site**

    Intermediate

Earlier inspections on file

Source: Miami-Dade County (Miami), FL health department. Data refreshed October 13, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.