CARNE ASADA TORTILLERIA NICA INC

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit.

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed inside cambro container chicken wings (125F - Hot Holding); according to cook placed 45 minutes ago, operator took chicken wings to the kitchen to reheat, 2 temperature 20 minutes after, chicken wings (175F - Hot Holding), front counter area, cooked beef patties (123F - Hot Holding), prepared 2 fours ago, employee took beef patties to kitchen to reheat, 2 temperature 23 minutes after, cooked beef patties (169F - Hot Holding). **Corrected On-Site** **Repeat Violation**

High Priority

Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

High Priority

Raw animal food stored over/not properly separated from ready-to-eat food.

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed open container with raw pork over boxes with sweet plantains . Operator moved raw pork container to bottom shelf, under sweet plantains. **Corrected On-Site**

High Priority

In-use tongs stored on equipment door handle between uses. Operator removed tongs from oven door handle.

Basic - In-use tongs stored on equipment door handle between uses. Operator removed tongs from oven door handle. **Corrected On-Site**

Basic

In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container.

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed inside flour and rice, scoop handle touching food. Operator stored scoops with handle upwards. **Corrected On-Site** **Repeat Violation**

Basic

Working containers of food removed from original container not identified by common name.

Basic - Working containers of food removed from original container not identified by common name. Observed sugar container no labeled, operator labeled sugar container. **Corrected On-Site** **Repeat Violation**

Basic

Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed , employee wearing wrist jewelry, and wrist watch. **Repeat Violation**

Basic

Handwash sink used for purposes other than handwashing.

Intermediate - Handwash sink used for purposes other than handwashing. Observed hand sink at front counter used as a dump sink.

Intermediate

Equipment in poor repair.

Basic - Equipment in poor repair. Observed gaskets in beverage cooler front counter torn. **Repeat Violation**

Basic

Floor tiles missing and/or in disrepair.

Basic - Floor tiles missing and/or in disrepair. Observed at kitchen, missing and cracked tiles on the floor. **Repeat Violation**

Basic