CEIDA MARIA CAFETERIA
18302 NW 7 AVE, Miami, FL, 33169
Most recent inspection
- Date
- September 21, 2026
- Type
- Routine - Food
- Result
- Inspection Completed - No Further Action
- Risk category
- Not reported
- Cited findings
- 5
- Jurisdiction
- Miami-Dade County (Miami), FL
Violations (5)
- 03B-01-6Critical
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit.
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed stuffed potatoes balls (126F - Hot Holding) stored for less than 4 hours, as per operator. Operator decided to throw item away.
High Priority
- 50-09-4
Current Hotel and Restaurant license not displayed.
Basic - Current Hotel and Restaurant license not displayed.
Basic
- 31A-09-4Corrected on site
Handwash sink not accessible for employee use at all times. By plastic cups. Operator removed.
Intermediate - Handwash sink not accessible for employee use at all times. By plastic cups. Operator removed. **Corrected On-Site**
Intermediate
- 14-14-4Corrected on site
Nonfood-grade basting brush used in food.
Intermediate - Nonfood-grade basting brush used in food. Observed non food grade brush next to coffee station. Operator brought out a plastic brush. **Corrected On-Site**
Intermediate
- 02B-02-5Corrected on site
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service.
Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Observed consumer advisory not posted, operator posted up on the wall. **Corrected On-Site**
Intermediate
Earlier inspections on file
Source: Miami-Dade County (Miami), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.