CENTRAL PARK FOOD STATION
9558 SW 137 AVE, Miami, FL, 33186
Most recent inspection
- Date
- December 3, 2025
- Type
- Routine - Food
- Result
- Inspection Completed - No Further Action
- Risk category
- Not reported
- Cited findings
- 12
- Jurisdiction
- Miami-Dade County (Miami), FL
Violations (12)
- 08A-04-5CriticalCorrected on site
Raw animal food stored over or with unwashed produce.
High Priority - Raw animal food stored over or with unwashed produce. Observed at reach in cooler raw chicken, and beef stored over bags of carrots and lettuce. Operator removed and stored correctly. **Corrected On-Site**
High Priority
- 08A-20-5CriticalCorrected on site
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature.
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed plastic wrapped portions of raw chicken and beef stored in same container in reach in cooler. Operator removed. **Corrected On-Site**
High Priority
- 50-17-3CriticalCorrected on site
Operating with an expired Division of Hotels and Restaurants license.
High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired dated 10/1/2025. Operator paid license fee during inspection. **Corrected On-Site**
High Priority
- 08B-38-4Corrected on site
Food stored on floor.
Basic - Food stored on floor. Observed plastic bottle of soda in storage area stored on floor. Operator removed and stored onto shelf. **Corrected On-Site**
Basic
- 36-24-5Repeat
Hole in or other damage to wall.
Basic - Hole in or other damage to wall. Observed holes and walls and pieces of walls missing throughout kitchen area. **Repeat Violation**
Basic
- 14-69-4Repeat
Ice buildup in reach-in freezer and/or walk-in freezer.
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed at standing reach in freezer unit. **Repeat Violation**
Basic
- 23-03-4Repeat
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fryer and counter that fryer is stored on soiled with oil grease build up. **Repeat Violation**
Basic
- 36-50-4
Unclean building components, attachments or fixtures.
Basic - Unclean building components, attachments or fixtures. Observed cook line hood filters soiled with heavy grease build up.
Basic
- 22-20-5
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed at front counter ice machine.
Basic
- 02C-02-5
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed for Burgers, arepas, emapanadas thawing in reach in cooler, as per operator from the day before.
Intermediate
- 36-32-5Repeat
Ceiling/ceiling tile shows damage or is in disrepair.
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles broken with signs of water damage in kitchen area. **Repeat Violation**
Basic
- 36-73-4
Floor soiled/has accumulation of debris.
Basic - Floor soiled/has accumulation of debris. Observed floors soiled with heavy grease and food spilling behind fixed equipment in kitchen area.
Basic
Earlier inspections on file
Source: Miami-Dade County (Miami), FL health department. Data refreshed October 13, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.