CHINA WOK

Violations (6)

• 36-34-5

  Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

  Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles in kitchen and back storage area soiled. - From follow-up inspection 2026-07-16: Observed ceiling tiles in kitchen and back storage area soiled. **Time Extended**

  Basic

• 14-09-4

  Cutting board has cut marks and is no longer cleanable.

  Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Observed green cutting board located at the main prep table with cut marks and no longer cleanable. - From follow-up inspection 2026-07-16: Observed green cutting board located at the main prep table with cut marks and no longer cleanable. **Time Extended**

  Basic

• 23-03-4

  Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

  Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters at the cook line soiled. Observed reach in cooler located across the cook line with soiled gaskets. - From follow-up inspection 2026-07-16: Observed hood filters at the cook line soiled. Observed reach in cooler located across the cook line with soiled gaskets. **Time Extended**

  Basic

• 22-16-4

  Reach-in freezer interior/shelves have accumulation of soil residues.

  Basic - - From initial inspection : Basic - Reach-in freezer interior/shelves have accumulation of soil residues. Observed reach in freezer near back exit with soiled interior. - From follow-up inspection 2026-07-16: Observed reach in freezer near back exit with soiled interior. **Time Extended**

  Basic

• 36-27-5

  Wall soiled with accumulated grease, food debris, and/or dust.

  Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall near cook line soiled. Observed walls inside walk in cooler soiled. - From follow-up inspection 2026-07-16: Observed wall near cook line soiled. Observed walls inside walk in cooler soiled. **Time Extended**

  Basic

• 22-31-4

  Non-pitting surface rust on food-contact equipment.

  Intermediate - - From initial inspection : Intermediate - Non-pitting surface rust on food-contact equipment. Observed shelf rack used to stored clean pots and pans with rust accumulation. - From follow-up inspection 2026-07-16: Observed shelf rack used to stored clean pots and pans with rust accumulation. **Time Extended**

  Intermediate