CleanPlate.aiBrowse all areas

CRAFT MIAMI

900 BISCAYNE BLVD 101B, Miami, FL, 33132

Warning Issued

Most recent inspection

Date
October 12, 2026
Type
Routine - Food
Result
Warning Issued
Risk category
Not reported
Cited findings
12
Jurisdiction
Miami-Dade County (Miami), FL

Violations (12)

  • 12A-10-4Critical

    Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.

    High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. **Warning**

    High Priority

  • 08A-20-5CriticalCorrected on site

    Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw beef inside reach in cooler. Manager reorganized the product.

    High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw beef inside reach in cooler. Manager reorganized the product. **Corrected On-Site** **Warning**

    High Priority

  • 22-41-4Critical

    Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine 00 ppm.

    High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine 00 ppm. **Warning**

    High Priority

  • 12A-07-5Critical

    Employee failed to wash hands before putting on gloves to initiate a task working with food.

    High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. **Warning**

    High Priority

  • 31B-04-4Repeat

    No handwashing sign provided at a hand sink used by food employees. Near coffee machine.

    Basic - No handwashing sign provided at a hand sink used by food employees. Near coffee machine. **Repeat Violation** **Warning**

    Basic

  • 06-01-5

    Time/temperature control for safety food thawed in an improper manner.

    Basic - Time/temperature control for safety food thawed in an improper manner. Observed solid frozen French fries on top of prep table near exit door. **Warning**

    Basic

  • 16-33-4

    Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer.

    Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. **Warning**

    Intermediate

  • 22-20-5

    Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Kitchen.

    Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Kitchen. **Warning**

    Basic

  • 31B-02-4

    No paper towels or mechanical hand drying device provided at handwash sink. Kitchen.

    Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Kitchen. **Warning**

    Intermediate

  • 36-36-4

    Ceiling tile missing. Kitchen.

    Basic - Ceiling tile missing. Kitchen. **Warning**

    Basic

  • 36-34-5

    Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Kitchen.

    Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Kitchen. **Warning**

    Basic

  • 13-03-4

    Employee with no hair restraint while engaging in food preparation.

    Basic - Employee with no hair restraint while engaging in food preparation. **Warning**

    Basic

Earlier inspections on file

Source: Miami-Dade County (Miami), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.