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SANDWICH QBANO FOOD TRUCK

121 NE 25 ST, Miami, FL, 33137

Inspection Completed - No Further Action

Most recent inspection

Date
July 22, 2026
Type
Routine - Food
Result
Inspection Completed - No Further Action
Risk category
Not reported
Cited findings
16
Jurisdiction
Miami-Dade County (Miami), FL

Violations (16)

  • 12B-07-4

    Employee beverage container on a food preparation table or over/next to clean equipment/utensils.

    Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed a soda container open and stored near gloves and fruits by reach in cooler.

    Basic

  • 12B-02-4

    Employee eating in a food preparation or other restricted area.

    Basic - Employee eating in a food preparation or other restricted area. Observed employee eating at prep table.

    Basic

  • 13-03-4

    Employee with no hair restraint while engaging in food preparation.

    Basic - Employee with no hair restraint while engaging in food preparation.

    Basic

  • 14-11-5

    Equipment in poor repair.

    Basic - Equipment in poor repair. Observed reach in cooler gaskets torn at prep area.

    Basic

  • 08B-42-4Corrected on site

    Food stored outside.

    Basic - Food stored outside. Observed fries stored inside reach in cooler stored outside of MFDV. Manager removed from reach in cooler and stored inside MFDV. **Corrected On-Site**

    Basic

  • 50-03-4

    Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.

    Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.

    Basic

  • 51-13-4Repeat

    No Heimlich maneuver/choking sign posted.

    Basic - No Heimlich maneuver/choking sign posted. **Repeat Violation**

    Basic

  • 23-03-4Repeat

    Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

    Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled at prep area. **Repeat Violation**

    Basic

  • 22-16-4

    Reach-in cooler interior/shelves have accumulation of soil residues.

    Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler interior have accumulation of soil residues prep table.

    Basic

  • 36-27-5

    Wall soiled with accumulated grease, food debris, and/or dust.

    Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall behind fryer soiled.

    Basic

  • 29-11-4

    Water leaking from pipe and/or faucet/handle.

    Basic - Water leaking from pipe and/or faucet/handle. Observed water leaking from pipe under three compartment sink.

    Basic

  • 42-01-4

    Wet mop not stored in a manner to allow the mop to dry.

    Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored inside MFDV entrance.

    Basic

  • 02D-01-5Repeat

    Working containers of food removed from original container not identified by common name.

    Basic - Working containers of food removed from original container not identified by common name. Observed sugar container stored on prep table not labeled. **Repeat Violation**

    Basic

  • 11-27-4Repeat

    Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

    Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Repeat Violation**

    Intermediate

  • 22-02-4

    Food-contact surface soiled with food debris, mold-like substance or slime.

    Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards soiled at prep area.

    Intermediate

  • 11-26-1RepeatCorrected on site

    No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Inspector printed and provided to manager. Employee read and signed with manager.

    Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Inspector printed and provided to manager. Employee read and signed with manager. **Corrected On-Site** **Repeat Violation**

    Intermediate

Source: Miami-Dade County (Miami), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.