SHELL SHACK
2733 SW 27 AVE, Miami, FL, 33133
Most recent inspection
- Date
- August 14, 2026
- Type
- Routine - Food
- Result
- Warning Issued
- Risk category
- Not reported
- Cited findings
- 7
- Jurisdiction
- Miami-Dade County (Miami), FL
Violations (7)
- 08A-05-6Critical
Raw animal food stored over/not properly separated from ready-to-eat food.
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed at reach in freezer raw chicken stored on top of hot dogs. **Warning**
High Priority
- 31A-09-4Corrected on site
Handwash sink not accessible for employee use at all times.
Intermediate - Handwash sink not accessible for employee use at all times. Observed baking dish stored inside sink blocking access, operator removed. **Corrected On-Site** **Warning**
Intermediate
- 51-36-1
Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place.
Basic - Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. Observed vehicle not easily movable due to being enclosed in several 2x4 structure surrounding vehicle. **Warning**
Basic
- 53B-01-5
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed establishment unable to provide proof of any food handler training, with employees hired more than 60 days. **Warning**
Intermediate
- 11-26-1
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
Intermediate
- 02C-02-5
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed for sliced ham and turkey packages and prepped croquettes. **Warning**
Intermediate
- 53A-01-7
Manager or person in charge lacking proof of food manager certification.
Intermediate - Manager or person in charge lacking proof of food manager certification. Observed establishment unable to provide proof of manager certification. **Warning**
Intermediate
Earlier inspections on file
Source: Miami-Dade County (Miami), FL health department. Data refreshed October 11, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.