SUSHI MAKI CONC D

Violations (7)

• 14-01-5

  Bowl or other container with no handle used to dispense food.

  Basic - - From initial inspection : Basic - Bowl or other container with no handle used to dispense food. Observed bowl inside of the rice container - From follow-up inspection 2026-09-01: Observed bowl inside of the rice container **Time Extended**

  Basic

• 36-34-5

  Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

  Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed kitchen ceiling soiled **Repeat Violation** - From follow-up inspection 2026-09-01: Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed kitchen ceiling soiled **Time Extended**

  Basic

• 14-09-4

  Cutting board has cut marks and is no longer cleanable. -

  Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. - From follow-up inspection 2026-09-01: **Time Extended**

  Basic

• 22-16-4

  Reach-in cooler interior/shelves have accumulation of soil residues.

  Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed prep reach in cooler with heavy soiled in the inside, runner cooler soiled. - From follow-up inspection 2026-09-01: Observed prep reach in cooler with heavy soiled in the inside, runner cooler soiled. **Time Extended**

  Basic

• 14-33-4

  Reach-in cooler shelves with rust that has pitted the surface.

  Basic - - From initial inspection : Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed prep cooler shelves with rust. **Repeat Violation** - From follow-up inspection 2026-09-01: Observed prep reach in cooler with heavy soiled in the inside, runner cooler soiled. **Time Extended**

  Basic

• 36-27-5

  Wall soiled with accumulated grease, food debris, and/or dust.

  Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed kitchen walls soiled, observed behind equipment with grease buildup. - From follow-up inspection 2026-09-01: observed behind equipment with grease buildup. **Time Extended**

  Basic

• 23-01-4

  machine exterior soiled.

  Basic - - From initial inspection : Basic - machine exterior soiled. Observed grease buildup on fryers. - From follow-up inspection 2026-09-01: machine exterior soiled. Observed grease buildup on fryers. **Time Extended**

  Basic