SHERATON SUITES GALLERIA ATLANTA - FOOD

Violations (4)

• 4-2ACorrected on site

  Food stored covered

  Violation of Code: [511-6-1.04(4)(c)1(iv)] OBSERVED GRANOLA STORED UNCOVERED NEXT TO THE TOP COOLER AT SELF SERVE BUFFET. OBSERVED SHREDDED CHEESE, RAISINS, BROWN SUGAR, PECANS, SUNFLOWER SEEDS & GRANOLA STORED UNCOVERED ON SHELVES IN SELF SERVE BUFFET. C/A: ALL FOOD SHALL BE COVERED AND PROTECTED FROM CONTAMINATION COS: FOOD COVERED Corrected On-Site. New Violation.

• 6-1ACorrected on site

  Proper cold holding temperatures

  Violation of Code: [511-6-1.04(6)(f)] OBSERVED ALL TCS FOODS OBSERVED IN TOP COOLER AT SELF SERVE BUFFET COLD HOLDING ABOVE 41F. OBSERVED SHREDDED CHEDDAR CHEESE COLD HOLDING ABOVE 41F IN BOWL ON SHELF AT SELF SERVE BUFFET. C/A: ALL TCS FOODS COLD HOLDING SHALL BE MAINTAINED AT 41F OR BELOW COS: FOOD DISCARDED; FRUIT REPLACED AT 42F Corrected On-Site. New Violation.

• 6-1BCorrected on site

  Proper hot holding temperatures

  Violation of Code: [511-6-1.04(6)(f)] OBSERVED TURKEY SAUSAGE LINKS HOT HOLDING BELOW 135F IN CHAFER DISH 3 AT SELF SERVE BUFFET. C/A: ALL TCS FOODS HOT HOLDING SHALL BE MAINTAINED AT 135F OR ABOVE COS: TURKEY SAUSAGE LINKS WERE RE-HEATED TO 174 @ 8:30AM Corrected On-Site. New Violation.

• 6-2Corrected on site

  Proper date marking and disposition

  Violation of Code: [511-6-1.04(6)(g)] OBSERVED SPINACH & ARTICHOKE DIP STORED IN REACH IN COOLER IN MAIN KITCHEN WITH NO DATE MARKING OR KNOWN DATE OF PREPARATION. OBSERVED CHICKEN WINGS STORED IN REACH IN COOLER 2 IN MAIN KITCHEN WITH NO DATE MARKING OR KNOWN DATE OF PREPARATION. OBSERVED WHOLE CUT HAM AND TURKEY STORED IN WIC IN MAIN KITCHEN WITH NO DATE MARKING AND NO KNOWN DATE OF OPENING/PREPARATION. C/A: ALL TCS FOODS STORED AND HELD FOR +24HRS SHALL BE DATE MARKED TO ENSURE A 7 DAY SHELF LIFE COS: ALL FOOD DISCARDED Corrected On-Site. New Violation.