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Stand 229 - Upper East

150 BOBBY DODD WAY, ATLANTA, GA, 30332

Score 99, Grade A

Most recent inspection

Date
September 29, 2026
Type
Food Service Inspection
Result
Score 99, Grade A
Risk category
Not reported
Cited findings
1
Jurisdiction
Fulton County (Georgia)

Violations (1)

  • 15B

    Warewashing facilities: installed, maintained, used; test strips

    Violation of Code: [511-6-1.05(6)(h),(i)] Observed 3-compartment sink plumbing unable to reach a hot water temperature of 110*F. Corrective action - PIC advised to have necessary repairs performed on plumbing. 511-6-1.05(6)(h),(i) - Warewashing Equipment, Clean Solutions; Manual Warewashing Equipment, Wash Solution Temperature (C,Pf) (h) Warewashing Equipment, Clean Solutions. The wash, rinse, and sanitize solutions shall be kept clean. (i) Manual Warewashing Equipment, Wash Solution Temperature. The temperature of the wash solution in manual warewashing equipment shall be maintained at not less than 110°F (43°C) or the temperature specified on the cleaning agent manufacturer's label instructions. Pf New Violation. Correct By: 10/02/2026

Source: Fulton County (Georgia) health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.