CHURROS & TAMALES REGINA

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4-101.19: OBSERVED BOXES STORED ON CRATE IN SMALL DRY STORAGE ROOM. INSTRUCTED TO PROVIDE ADEQUATE SHELVING UNITS TO ELEVATE ALL FOOD AND NON FOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-601.11(C): OBSERVED SPLASHES, SPILLS AND FOOD DEBRIS ON INTERIOR OF BOTH MICROWAVE OVENS, PREP TABLE UNDERNEATH STOVE AND ALL LOWER SHELVES OF PREP TABLES IN PREP AREA. INSTRUCTED TO CLEAN SAID PIECES OF EQUIPMENT AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

6-501.19: OBSERVED DOOR OF EMPLOYEE ALL GENDER WASHROOM TO NOT BE SELF CLOSING. INSTRUCTED TO INSTALL SELF CLOSING DEVICE ON EMPLOYEE ALL GENDER WASHROOM DOOR SO THAT IT SHALL BE TIGHT FITTING AND SELF CLOSING.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.11: OBSERVED SPLASHES ON WALL BEHIND PREP TABLES. INSTRUCTED TO CLEAN WALL BEHIND TABLES AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.11: OBSERVED HOLE IN RIGHT WALL IN SMALL DRY STORAGE ROOM. INSTRUCTED TO SMOOTHLY REPAIR HOLE IN WALL IN SAID AREA FOR EASE OF CLEANABILITY.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

6-303.11: OBSERVED DIMLY LIT PREP AREA NEAR STOVE. INSTRUCTED TO INCREASE LIGHT INTENSITY IN PREP AREA AND MAINTAIN.