CLOUD BAR BUBBLE TEA

Violations (7)

• 10

  ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

  OBSERVED NO PAPER TOWELS AT HANDWASHING SINK IN REAR PREP/DISHWASHING AREA. INSTRUCTED HAND DRYING PROVISIONS SHALL BE PROVIDED AT HANDWASHING SINKS AT ALL TIMES. CORRECTED ON SITE PAPER TOWELS PROVIDED AT HANDWASHING SINK IN REAR PREP/DISHWASHING AREA BEFORE CONCLUSION OF INSPECTION. CONSOLIDATED WITH VIOLATION BELOW PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED.

• 10

  ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

  OBSERVED NO SOAP AT HANDWASHING SINK IN EMPLOYEE ALL GENDER WASHROOM. INSTRUCTED TO PROVIDE SOAP AT ALL HANDWASHING SINKS IN FACILITY AT ALL TIMES. CORRECTED ON SITE SOAP PROVIDED FOR HANDWASHING SINK IN EMPLOYEE ALL GENDER WASHROOM BEFORE CONCLUSION OF INSPECTION. CONSOLIDATED WITH VIOLATION ABOVE PRIORITY FOUNDATION VIOLATION 7-38-030(C)CITATION ISSUED.

• 39

  CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

  OBSERVED HANDWASHING SOAP DISPENSER FOR HANDWASHING SINK IN FRONT PREP AREA INSTALLED ABOVE ONE COMPARTMENT SINK. INSTRUCTED TO RELOCATE AND REINSTALL HANDWASHING SOAP DISPENSER SO THAT IT SHALL NOT CONTAMINATE FOOD OR EQUIPMENT INSIDE OF ONE COMPARTMENT SINK. OBSERVED HANDWASHING SOAP DISPENSER FOR HANDWASHING SINK IN REAR PREP/DISHWASHING AREA INSTALLED ABOVE DRAINBOARD NEXT TO SANITIZER COMPARTMENT OF THREE COMPARTMENT SINK. INSTRUCTED TO RELOCATE AND REINSTALL HANDWASHING SOAP DISPENSER SO THAT IT SHALL NOT CONTAMINATE FOOD OR EQUIPMENT ON DRAINBOARD NEXT TO SANITIZER COMPARTMENT OF THREE COMPARTMENT SINK.

• 45

  SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

  OBSERVED BOXES OF SINGLE USE CUPS STORED ON FLOOR IN EMPLOYEE ALL GENDER WASHROOM. INSTRUCTED SINGLE USE ARTICLES MAY NOT BE STORED IN TOILET ROOMS.

• 47

  FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

  OBSERVED BOXES AND CONTAINERS STORED ON FLOOR IN REAR DRY STORAGE NEAR EXIT. INSTRUCTED TO PROVIDE ADEQUATE SHELVING TO ELEVATE ALL FOOD AND NON FOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY.

• 55

  PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

  OBSERVED STAINED OR MISSING CEILING TILES IN FACILITY. OBSERVED STAINED OR MISSING CEILING TILES IN REAR DRY STORAGE AREA AND CUSTOMER ALL GENDER WASHROOM. INSTRUCTED TO REPLACE ALL STAINED AND MISSING CEILING TILES IN FACILITY. OBSERVED OPENING BETWEEN FRP AND WALL ABOVE THREE COMPARTMENT SINK. INSTRUCTED TO SMOOTHLY REPAIR WALL ABOVE THREE COMPARTMENT SINK CREATED BY OPENING BETWEEN FRP AND WALL AND MAINTAIN.

• 56

  ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

  OBSERVED NON WORKING LIGHT IN REAR EXIT DRY STORAGE AREA. INSTRUCTED TO REPAIR/REPLACE NON WORKING LIGHT IN REAR DRY STORAGE AREA TO INCREASE LIGHT INTENSITY IN SAID AREA.