TACO MAYA
22 W OHIO ST, Chicago, IL, 60654
Most recent inspection
- Date
- October 23, 2025
- Type
- Complaint
- Result
- Pass w/ Conditions
- Risk category
- Risk 1 (High)
- Cited findings
- 3
- Jurisdiction
- Cook County (Chicago)
Violations (3)
- 22
PROPER COLD HOLDING TEMPERATURES
OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF (TCS FOODS) HELD INSIDE OF THE WALK-IN-COOLER.OBSERVED TWO (2) CONTAINERS OF COOKED PINTO BEANS WITH INTERNAL TEMPERATURES RANGING FROM 48.0F-51.0F MANAGER STATED WAS COOKED LAST NIGHT.MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 5#'S OF FOOD WORTH $120.00. INSTRUCTED MANAGEMENT TO MONITOR AND MAINTAIN ALL COLD (TCS FOODS) AT 41F OR COLDER AT ALL TIMES.PRIORITY VIOLATION 7-38-005, CITATION ISSUED.
- 56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED BURNT-OUT LIGHT BULB FOR LIGHT FIXTURE OVER THE REAR DRY STORAGE RACKS.INSTRUCTED TO REPLACE BURNT-OUT LIGHT BULBS AND MAINTAIN ADEQUATE LIGHTING AT ALL TIMES.
- 58
ALLERGEN TRAINING AS REQUIRED
OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT THE ALLERGEN TRAINING CERTIFICATE. MUST SHOW PROOF OF TRAINING AND MAINTAIN AS REQUIRED.
Earlier inspections on file
Source: Cook County (Chicago) health department. Data refreshed September 4, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.