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CHEF QUANG

3360 ATLANTIC AVENUE, Brooklyn, NY, 11208

4 cited findings

Most recent inspection

Date
June 24, 2026
Type
Cycle Inspection / Initial Inspection
Result
Violations were cited in the following area(s).
Risk category
Not reported
Cited findings
4
Jurisdiction
Kings County (Brooklyn), NY

Violations (4)

  • 02BCritical

    Hot TCS food item not held at or above 140 °F.

  • 02GCritical

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

  • 05FCritical

    Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures

  • 10F

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Source: Kings County (Brooklyn), NY health department. Data refreshed September 15, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.