SAM LEE KITCHEN
21-08 36 AVENUE, Queens, NY, 11106
Most recent inspection
- Date
- September 14, 2026
- Type
- Cycle Inspection / Initial Inspection
- Result
- Violations were cited in the following area(s).
- Risk category
- Not reported
- Cited findings
- 3
- Jurisdiction
- Queens County (Queens), NY
Violations (3)
- 06CCritical
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- 10G
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
- 10F
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Source: Queens County (Queens), NY health department. Data refreshed September 18, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.