CAFETERIA Y LONCHERIA EL PADRINO #2

Violations (13)

• 10

  Adequate handwashing facilities supplied & accessible

  6-301.12 PROVIDE PAPER TOWELS AT HAND WASH SINK

• 10

  Adequate handwashing facilities supplied & accessible

  5-205.11(B) OBSERVED HAND WASH SINK WITH SANITIZER BUCKET. SHALL BE EMPTY AT ALL TIMES

• 10

  Adequate handwashing facilities supplied & accessible

  6-301.11 PROVIDE SOAP AT HAND WASH SINKS

• 13

  Food in good condition, safe, & unadulterated

  3-101.11 OBSERVED FOOD IN WALK IN COOLER WITH MOLD. SHALL DISCARD

• 22

  Proper cold holding temperatures

  3-501.16(A)(2) OBSERVED RICE AT 45 DEGREES. SHALL BE 41 DEGREES AND BELOW

• 23

  Proper Date Marking and Disposition

  3-501.17(A) OBSERVED RICE AND OTHER FOODS WITHOUT DATE. SHALL DATE MARK ALL READY TO EAT FOOD AND CUT VEGETABLES

• 39

  Contamination prevented during food preparation, storage and display

  3-305.11(A) OBSERVED BUCKET OF BEANS ON FLOOR. FOOD SHALL BE STORED 6 INCHES ABOVE THE FLOOR

• 39

  Contamination prevented during food preparation, storage and display

  3-305.14 OBSERVED FOOD IN WALK IN COOLER WITHOUT COVERS. ALL FOOD SHOULD HAVE COVERING

• 44

  Utensils, equipment and linens; properly stored, dried, handled

  4-903.11(A), (B) and (D) OBSERVED CUTTING BOARDS BEHIND FAUCET. SHALL BE STORED IN DRY AREA. SHALL INVERT SILVERWARE

• 47

  Food and non-food-contact surfaces cleanable, properly designed, constructed, and used

  4-501.11(A) OBSERVED DEEP FREEZER DOOR TO BE BROKEN ADN BROKEN GASKETS ON COOLERS. SHALL REPAIR

• 49

  Non-food-contact surfaces clean

  4-602.13 CLEAN INSIDE OF COOLERS. CLEAN WALLS AND FLOORS. COOLERS SHELVES HAVE RUST

• 51

  Plumbing installed; proper backflow devices

  5-205.15 OBSERVED LEAK AT 3 COMP SINK FAUCET. SHALL REPAIR

• 55

  Physical facilities installed, maintained, and clean

  6-501.11 OBSERVED GLASS ON DOOR TO BE BROKEN. SHALL REPAIR