COWBOY CHICKEN

Violations (13)

• 16

  Food-contact surfaces: cleaned & sanitized

  4-601.11(A) OBSERVED KNIVES IN BETWEEN WALL AND 3 COMP SINK, LADLES HANDING UP CLEAN HAD SUBSTANCE INSIDE

• 16

  Food-contact surfaces: cleaned & sanitized

  4-702.11 OBSERVED PREP LINE AREA NOT GETTING SANITIZED - SANITIZING BUCKET 0 PPM

• 16

  Food-contact surfaces: cleaned & sanitized

  4-501.114(A) OBSERVED SANITIZING BUCKET AT PREP LINE 0 PPM

• 28

  Toxic substances properly identified, stored, used

  7-101.11 Observed chemical spray bottle without a label behind counter.

• 37

  Food properly labeled; original container

  3-302.12 OBSERVED DRY BINS NOT LABELED WHAT ITEMS INSIDE

• 38

  Insects, rodents, and animals not Present

  6-202.15(A) OBSERVED GAP ON THE BOTTOM OF EXIT DOOR IN KITCHEN

• 39

  Contamination prevented during food preparation, storage and display

  3-303.12(A) & (B) OBSERVED ICE BUILD UP ON BOXES OF FOOD IN WIF

• 40

  Personal Cleanliness

  2-303.11 OBSERVED STAFF PREP/HANDLE RAW CHICKEN WITH BRACELET ON

• 43

  In-use utensils; properly stored

  3-304.12 OBSERVED CUP BEING USED TO SCOOP DRY ITEMS

• 47

  Food and non-food-contact surfaces cleanable, properly designed, constructed, and used

  3-304.16 Observed damaged food storage containers inside of the WIC near the entrance. 2ND NOTICE

• 49

  Non-food-contact surfaces clean

  4-601.11(C) OBSERVED MICROWAVE WITH SUBSTANCE BULD UP OUTSIDE AND INSIDE, SUBSTANCE BUILD UP ON RACK IN WIC, DUST ON RACKS ABOUT AT PREP LINE, SUBSTANCE BUILD UP ON CURTAIN SHEILD IN WALK IN COOLER

• 55

  Physical facilities installed, maintained, and clean

  6-501.11 OBSERVED BROKEN GASKETS ON RIC BY PREP LINE, OBSERVED ICE BUILD UP IN WIF

• 56

  Adequate ventilation and lighting; designated areas used

  6-403.11 OBSERVED PHONE ON TOP OF SOAP DISPENSER BY HAND WASH SINK