TACO EL VIAJERO
2025 S Beckley Ave, Dallas, TX, 75224
Dallas Consumer Health Division score guide. 79–70: Follow-up inspection required within 30 days.
Most recent inspection
- Date
- February 18, 2026
- Type
- Routine
- Result
- Score 75
- Risk category
- Not reported
- Cited findings
- 15
- Jurisdiction
- Dallas County (City of Dallas), TX
Violations (15)
- 2
Certified Food Protection Manager and Food Handler Certification
228.31(b) Obtain food handlers certificates for all employees/ observed no registered food managers on site.
- 9
No bare hand contact with RTE food or a pre-approved alternate procedure properly allowed
3-301.11(A)
- 15
Food separated and protected
3-302.11(A)(1)(a) Observed caged eggs above produce of celery on bottom. Observed fish on shelf above green peppers. COS. All poultry products and meats should be on bottom and Rte foods above
- 23
Proper Date Marking and Disposition
3-501.17(A) Observed no dates marks on produce, meats and sauces in reach in coolers and walk in coolers
- 35
Approved thawing methods used
3-501.13 Observed fish being unthawed in cold water at room temperature. Thaw fish under cool continuous running water or store in reach in cooler to thaw properly.
- 36
Thermometers provided and accurate
4-204.112(A) Observed no working thermometer in walk in cooler
- 39
Contamination prevented during food preparation, storage and display
3-305.12 Observed beef stored under leaking condenser in walk in cooler with pan containing water above it.
- 40
Personal Cleanliness
2-402.11
- 46
Gloves used properly
3-304.15(B) Observed no gloves used in the process of cutting raw chicken
- 47
Food and non-food-contact surfaces cleanable, properly designed, constructed, and used
4-101.11 Observed grocery bag being used as liners for rice in warmers/ observed grocery bags used as covers for food in reach in cooler
- 48
Warewashing facilities, installed, maintained, used, test strips
4-303.11(A) Observed 3 compartment sink not set up with soap, sanitize solutions. 3 compartment sink for dishwashing only.
- 49
Non-food-contact surfaces clean
4-601.11(C) Clean gaskets and shelves of reach in coolers
- 51
Plumbing installed; proper backflow devices
5-202.14 Observed leaks under mop sink, handwashing sink, and 3 compartment sink.
- 55
Physical facilities installed, maintained, and clean
6-201.13 Observed coving on back wall of 3 compartment sink
- 56
Adequate ventilation and lighting; designated areas used
6-202.12 Observed dirty ceiling vents in kitchen
Earlier inspections on file
Source: Dallas County (City of Dallas), TX health department. Data refreshed September 10, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.