BIG HORN TRAVEL CENTER
1301 MARKUM RANCH RD, Fort Worth, TX, 76126
Most recent inspection
- Date
- November 3, 2025
- Type
- Routine
- Result
- Score 92
- Risk category
- Not reported
- Cited findings
- 12
- Jurisdiction
- Tarrant County (county health dept), TX
Violations (12)
- 21
Proper hot holding temperatures
Observed boiled peanuts turned off at beginning of inspection for less than 4 hours.Corrective Actions: Power restored to peanuts. Ensure to check on snack bar regularly to ensure temperature control is monitored.
Permit BCECBC8B-3964-4BE8-9C23-96710EF20DA8
- 55
Physical facilities installed, maintained, and clean
Observed back exterior door open at time of inspection. Corrective Actions: Ensure to keep exterior doors closed when not in use to prevent potential pest entry.
Permit B75483A9-F59E-43DD-9316-2A79CEB4544A
- 56
Adequate ventilation and lighting; designated areas used
Observed dust accumulating on fan covers in walk-in cooler.Corrective Actions: Ensure to clean fan covers and maintain.
Permit B75483A9-F59E-43DD-9316-2A79CEB4544A
- 16
Food-contact surfaces: cleaned & sanitized
Observed sanitizer bucket at drive thru at 0ppm sanitizer level.Corrective Actions: Ensure to maintain quaternary ammonium sanitizer level between 150-400ppm.
Permit E7E60D52-1242-4D55-ACB1-46356F79C372
- 37
Food properly labeled; original container
Observed white bulk bin of what appears to be sugar not labeled. Observed condiment bottles throughout kitchen not labeled.Corrective Actions: Ensure to label all food products if not maintained in original manufacturer's packaging.
Permit E7E60D52-1242-4D55-ACB1-46356F79C372
- 39
Contamination prevented during food preparation, storage and display
Observed bucket of frozen hash browns stored directly on floor of walk-in freezer.Corrective Actions: Ensure to store all food products at least six inches above floor.
Permit E7E60D52-1242-4D55-ACB1-46356F79C372
- 43
In-use utensils; properly stored
Observed single service Dunkin' Donuts cup being used to scoop what appears to be sugar.Corrective Actions: Ensure to only use scoops that have handles and store so that handles are not touching food products.
Permit E7E60D52-1242-4D55-ACB1-46356F79C372
- 17
Proper disposition of returned, previously served, reconditioned and unsafe food
Observed multiple heavily dented cans of sliced olives in reach in cooler under pizza topping prep cooler.Corrective Actions: Ensure to dispose of heavily dented cans.
Permit 01F40546-B8BE-4327-AE88-069F9D46EDB9
- 23
Proper date marking and disposition
Observed perishable items not labeled with date mark in locked deli cooler (shredded lettuce, cheeses, sliced peppers). Corrective Actions: Ensure to label all prepped and/or perishable items with date mark to ensure proper use and disposition.
Permit 01F40546-B8BE-4327-AE88-069F9D46EDB9
- 23
Proper date marking and disposition
Observed perishable items in walk-in cooler not labeled with date mark (minced garlic, shredded pork, etc).Corrective Actions: Ensure to label all prepped and or perishable items with date mark to ensure proper use and disposition.
Permit 01F40546-B8BE-4327-AE88-069F9D46EDB9
- 37
Food properly labeled; original container
Observed bin of bulk spices not labeled at BBQ station.Corrective Actions: Ensure to label all food products.
Permit 01F40546-B8BE-4327-AE88-069F9D46EDB9
- 49
Non-food contact surfaces clean
Observed bottle of sriracha spilling on floor of cabinet at hot holding island station.Corrective Actions: Ensure to clean sriracha.
Permit 01F40546-B8BE-4327-AE88-069F9D46EDB9
Earlier inspections on file
Source: Tarrant County (county health dept), TX health department. Data refreshed October 12, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.