IBARRA'S TORTILLERIA

Violations (12)

• 18

  Toxic substances properly identified, stored and used

• 19

  Water from approved source; Plumbing installed; proper backflow device

• 28

  Proper Date marking and disposition

• 31

  Adequate hand washing facilities: Accessible and properly supplied, used

• 32

  Food and Non-food Contact Surfaces cleanable, properly designed, constructed, and used

• 33

  Warewashing Facilities; installed, maintained, used/Service sink or curb cleaning facility provided

• 34

  No Evidence of insect contamination, rodent/other animals

• 36

  Wiping Cloths; properly used and stored

• 39

  Utensils, equipment, & linens; properly used, stored, dried, & handled/ In use utensils; properly used

• 43

  Adequate ventilation and lighting; designated areas used

• 45

  Physical facilities installed, maintained, and clean

• 47

  Other Violations