TUTTO PIZZA BEER HOUSE
1763 SW 3 AVE, Miami, FL, 33129
Most recent inspection
- Date
- September 14, 2026
- Type
- Routine - Food
- Result
- Inspection Completed - No Further Action
- Risk category
- Not reported
- Cited findings
- 10
- Jurisdiction
- Miami-Dade County (Miami), FL
Violations (10)
- 01B-02-5Critical
Stop Sale issued on time/temperature control for safety food due to temperature abuse.
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed bean soup (46F - Cold Holding).
High Priority
- 03A-02-5Critical
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed bean soup (46F - Cold Holding) inside walk in cooler.
High Priority
- 41-10-4Critical
Toxic substance/chemical improperly stored.
High Priority - Toxic substance/chemical improperly stored. Observed Lysol spray stored next to clean equipment under prep table next to oven.
High Priority
- 29-37-4Critical
Spray hose at dish sink lower than flood rim of sink.
High Priority - Spray hose at dish sink lower than flood rim of sink. Observed at three compartment sink.
High Priority
- 29-11-4
Water leaking from pipe and/or faucet/handle.
Basic - Water leaking from pipe and/or faucet/handle. Observed hose leaking at hand washing sink located next to oven.
Basic
- 24-07-4
Cleaned and sanitized equipment or utensils not properly stored.
Basic - Cleaned and sanitized equipment or utensils not properly stored. Observed clean utensils stored not inverted next to slicing machine.
Basic
- 41-17-4
Spray bottle containing toxic substance not labeled.
Intermediate - Spray bottle containing toxic substance not labeled. Observed a spray bottle with no label at pizza station.
Intermediate
- 14-11-5
Equipment in poor repair.
Basic - Equipment in poor repair. Observed top lid of reach in cooler in disrepair next oven station. Observed gaskets in disrepair at walk in cooler and reach in cooler throughout establishment.
Basic
- 10-02-4
In-use utensil not stored on a clean portion of food preparation or cooking equipment.
Basic - In-use utensil not stored on a clean portion of food preparation or cooking equipment. Observed pizza peel stored directly on the floor.
Basic
- 05-09-4
No conspicuously located ambient air temperature thermometer in holding unit.
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer inside reach in cooler.
Basic
Earlier inspections on file
Source: Miami-Dade County (Miami), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.