MS. OHHO
146 NASSAU AVENUE, Brooklyn, NY, 11222
Most recent inspection
- Date
- March 11, 2026
- Type
- Cycle Inspection / Initial Inspection
- Result
- Violations were cited in the following area(s).
- Risk category
- Not reported
- Cited findings
- 5
- Jurisdiction
- Kings County (Brooklyn), NY
Violations (5)
- 04LCritical
Evidence of mice or live mice in establishment's food or non-food areas.
- 04HCritical
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 02GCritical
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 10G
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
- 08A
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Earlier inspections on file
Source: Kings County (Brooklyn), NY health department. Data refreshed September 6, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.