HOP KEE
21 MOTT STREET, Manhattan, NY, 10013
Most recent inspection
- Date
- September 22, 2026
- Type
- Cycle Inspection / Initial Inspection
- Result
- Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed.
- Risk category
- Not reported
- Cited findings
- 8
- Jurisdiction
- New York County (Manhattan), NY
Violations (8)
- 04NCritical
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
- 04HCritical
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 02GCritical
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 03ACritical
Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.
- 06DCritical
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 04MCritical
Live roaches in facility's food or non-food area.
- 08C
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
- 08A
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Earlier inspections on file
Source: New York County (Manhattan), NY health department. Data refreshed October 1, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.