IO&TE
196 STANTON STREET, Manhattan, NY, 10002
Most recent inspection
- Date
- July 21, 2026
- Type
- Pre-permit (Operational) / Initial Inspection
- Result
- Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed.
- Risk category
- Not reported
- Cited findings
- 5
- Jurisdiction
- New York County (Manhattan), NY
Violations (5)
- 06FCritical
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
- 05FCritical
Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures
- 04JCritical
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
- 05CCritical
Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. Unacceptable material used. Culinary sink or other acceptable method not provided for washing food.
- 05HCritical
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
Source: New York County (Manhattan), NY health department. Data refreshed September 6, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.