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VITE VINOSTERIA

31-05 34 STREET, Queens, NY, 11106

6 cited findings

Most recent inspection

Date
January 3, 2026
Type
Cycle Inspection / Initial Inspection
Result
Violations were cited in the following area(s).
Risk category
Not reported
Cited findings
6
Jurisdiction
Queens County (Queens), NY

Violations (6)

  • 05ACritical

    Sewage disposal system is not provided, improper, inadequate or unapproved.

  • 04HCritical

    Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

  • 02GCritical

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

  • 05DCritical

    No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.

  • 09B

    Thawing procedure improper.

  • 10F

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Source: Queens County (Queens), NY health department. Data refreshed September 6, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.