CHINA WOK
8 NEW DORP LANE, Staten Island, NY, 10306
Most recent inspection
- Date
- January 31, 2026
- Type
- Pre-permit (Operational) / Initial Inspection
- Result
- Violations were cited in the following area(s).
- Risk category
- Not reported
- Cited findings
- 3
- Jurisdiction
- Richmond County (Staten Island), NY
Violations (3)
- 02GCritical
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 04DCritical
Food worker/food vendor does not wash hands thoroughly after using the toilet, or after coughing, sneezing, smoking, eating, preparing raw foods or otherwise contaminating hands or does not change gloves when required; Worker fails to refrain from smoking or being fully clothed in clean outer garments.
- 02BCritical
Hot TCS food item not held at or above 140 °F.
Source: Richmond County (Staten Island), NY health department. Data refreshed September 6, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.