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JAC MAO CHINESE CUISINE

1771 HYLAN BOULEVARD, Staten Island, NY, 10305

7 cited findings

Most recent inspection

Date
June 23, 2026
Type
Cycle Inspection / Initial Inspection
Result
Violations were cited in the following area(s).
Risk category
Not reported
Cited findings
7
Jurisdiction
Richmond County (Staten Island), NY

Violations (7)

  • 04LCritical

    Evidence of mice or live mice in establishment's food or non-food areas.

  • 06CCritical

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

  • 02GCritical

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

  • 06DCritical

    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

  • 04MCritical

    Live roaches in facility's food or non-food area.

  • 08A

    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

  • 09B

    Thawing procedure improper.

Source: Richmond County (Staten Island), NY health department. Data refreshed September 6, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.