JACINTA

Violations (6)

• 08A-05-6CriticalCorrected on site

  08A-05-6

  High Priority - Observed raw branzino stored over various ready-to-eat vegetables in reach in cooler. Advised chef and he rearranged. **Corrected On-Site**

  High Priority

• 51-11-4Corrected on site

  Carbon dioxide/helium tanks not adequately secured. Bartender secured.

  Basic - Carbon dioxide/helium tanks not adequately secured. Bartender secured. **Corrected On-Site**

  Basic

• 24-05-4Corrected on site

  Clean plastic containers, pots and pans not stored inverted or in a protected manner. Manager instructed employee to invert.

  Basic - Clean plastic containers, pots and pans not stored inverted or in a protected manner. Manager instructed employee to invert. **Corrected On-Site**

  Basic

• 08B-39-4

  08B-39-4

  Basic - Observed raw avocado not washed prior to preparation. Manager instructed employee to remove from line and wash. **Corrective Action Taken**

  Basic

• 16-46-4

  Old labels stuck to food containers after cleaning. Manager instructed dishwasher to remove labels and rewash.

  Basic - Old labels stuck to food containers after cleaning. Manager instructed dishwasher to remove labels and rewash. **Corrective Action Taken**

  Basic

• 02B-01-5

  02B-01-5

  Intermediate - Observed establishment offering ceviche with raw corvina. However, Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory.

  Intermediate