JARANA

Violations (6)

• 14-86-1Critical

  Non-food grade paper/paper towel used as liner for containers of various cut vegetables. -

  High Priority - - From initial inspection : High Priority - Non-food grade paper/paper towel used as liner for containers of various cut vegetables. - From follow-up inspection 2026-04-24: **Time Extended**

  High Priority

• 21-05-5

  Cloth used as a food-contact lining various containers of food. -

  Basic - - From initial inspection : Basic - Cloth used as a food-contact lining various containers of food. - From follow-up inspection 2026-04-24: **Time Extended**

  Basic

• 06-09-1

  Commercially processed reduced oxygen packaged raw tuna bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. -

  Basic - - From initial inspection : Basic - Commercially processed reduced oxygen packaged raw tuna bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. **Repeat Violation** - From follow-up inspection 2026-04-24: **Time Extended**

  Basic

• 08B-38-4

  08B-38-4

  Basic - - From initial inspection : Basic - Observed various case of Food and drinks stored on floor in walk in cooler. **Repeat Violation** - From follow-up inspection 2026-04-24: **Time Extended**

  Basic

• 25-27-4

  Straws provided for customer self-service not individually wrapped. Located on bar top in customer reach. -

  Basic - - From initial inspection : Basic - Straws provided for customer self-service not individually wrapped. Located on bar top in customer reach. - From follow-up inspection 2026-04-24: **Time Extended**

  Basic

• 03G-50-1

  03G-50-1

  Intermediate - - From initial inspection : Intermediate - Observed establishment conducting reduced oxygen packaging for cooked meat and sous vide for reheating cooked meat without a HACCP plan approved by the Division of Hotels and Restaurants. Provided operator with application. - From follow-up inspection 2026-04-24: **Time Extended**

  Intermediate