KENTUCKY FRIED CHICKEN

Violations (9)

• 35A-02-8CriticalCorrected on site

  Live, small flying insects found. 1 live fly fling around in dining area. 1 live fly fling around in kitchen. Operator killed.

  High Priority - Live, small flying insects found. 1 live fly fling around in dining area. 1 live fly fling around in kitchen. Operator killed. **Corrected On-Site**

  High Priority

• 08A-02-6CriticalCorrected on site

  Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. At reach in freezer: raw beef in open box stored over apple pies - not all products commercially packaged. Operator stored properly.

  High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. At reach in freezer: raw beef in open box stored over apple pies - not all products commercially packaged. Operator stored properly. **Corrected On-Site**

  High Priority

• 12A-16-4CriticalRepeatCorrected on site

  Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee handled raw breaded chicken with gloves, peeled gloves off then began to handle clean handle of pressure fryer (visibly soils from the breading of the chicken can be

  High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee handled raw breaded chicken with gloves, peeled gloves off then began to handle clean handle of pressure fryer (visibly soils from the breading of the chicken can be observed); no hand wash. Employee washed hands and cleaned and sanitized handle of pressure fryer. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

  High Priority

• 12A-20-4CriticalCorrected on site

  Employee washed hands with no soap. Employee handled broom then washed hands with water then put gloves to prepare chicken; no soap used to wash hands. Employee washed hands with soap.

  High Priority - Employee washed hands with no soap. Employee handled broom then washed hands with water then put gloves to prepare chicken; no soap used to wash hands. Employee washed hands with soap. **Corrected On-Site**

  High Priority

• 36-22-4

  Floor area(s) covered with standing water. Stagnant water covering floor around dry storage area.

  Basic - Floor area(s) covered with standing water. Stagnant water covering floor around dry storage area.

  Basic

• 31B-06-4Corrected on site

  Soap dispenser at handwash sink near chicken prep area not working/unable to dispense soap. Operator fixed.

  Intermediate - Soap dispenser at handwash sink near chicken prep area not working/unable to dispense soap. Operator fixed. **Corrected On-Site**

  Intermediate

• 29-11-4

  Water leaking from pipe and/or faucet/handle at oven on cook line.

  Basic - Water leaking from pipe and/or faucet/handle at oven on cook line.

  Basic

• 21-12-4

  Wet wiping cloth not stored in sanitizing solution between uses.

  Basic - Wet wiping cloth not stored in sanitizing solution between uses.

  Basic

• 31A-11-4Corrected on site

  Handwash sink used for purposes other than handwashing. Wiping cloth stored in hand wash sink. Operator removed.

  Intermediate - Handwash sink used for purposes other than handwashing. Wiping cloth stored in hand wash sink. Operator removed. **Corrected On-Site**

  Intermediate