BOCA LAGO COUNTRY CLUB

Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Glass washer at front bar is at chlorine o ppm, Manager changed bucket and primed to 100 ppm chlorine

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Glass washer at front bar is at chlorine o ppm, Manager changed bucket and primed to 100 ppm chlorine **Corrected On-Site**

High Priority

Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. No sneeze guard on buffet

High Priority - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. No sneeze guard on buffet

High Priority

Dented/rusted cans present. See stop sale. Tomatoes 63 oz can Fudge 2 cans 6,83 lbs

High Priority - Dented/rusted cans present. See stop sale. Tomatoes 63 oz can Fudge 2 cans 6,83 lbs

High Priority

Unwashed fruits/vegetables stored with ready-to-eat food. Avocados with stickers on the salad station still had stickers, Chef had stickers removed and washed before cutting.

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Avocados with stickers on the salad station still had stickers, Chef had stickers removed and washed before cutting. **Corrected On-Site**

Basic

Covered waste receptacle not provided in women's bathroom. Women's employee restroom has waste receptacle without overs

Basic - Covered waste receptacle not provided in women's bathroom. Women's employee restroom has waste receptacle without overs

Basic

Spray bottle containing toxic substance not labeled. Spray bottles with blue chemicals not labeled

Intermediate - Spray bottle containing toxic substance not labeled. Spray bottles with blue chemicals not labeled

Intermediate

Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open bottles of water on prep table at cook line. Chef discarded bottles of water

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open bottles of water on prep table at cook line. Chef discarded bottles of water **Corrected On-Site**

Basic

No Heimlich maneuver/choking sign posted.

Basic - No Heimlich maneuver/choking sign posted.

Basic