EMBARCADERO 41

Air gap between water supply inlet and flood rim of equipment/sink is less than one inch. Three compartment sink drainage pipe is going into drain, no gap

High Priority - Air gap between water supply inlet and flood rim of equipment/sink is less than one inch. Three compartment sink drainage pipe is going into drain, no gap

High Priority

Nonfood-grade bags used in direct contact with food. Put food in large trash bags . Using the large black garbage bag as storage

High Priority - Nonfood-grade bags used in direct contact with food. Put food in large trash bags . Using the large black garbage bag as storage

High Priority

Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish over cut cooked potatoes. Employee moved both items rearranged cooler.

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish over cut cooked potatoes. Employee moved both items rearranged cooler. **Corrected On-Site**

High Priority

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooler at front counter at salmon (47F - Cold Holding); tuna (47F - Cold Holding), chef stated fish was just cut approximately an hour ago. Chef moved items to working cooler.

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooler at front counter at salmon (47F - Cold Holding); tuna (47F - Cold Holding), chef stated fish was just cut approximately an hour ago. Chef moved items to working cooler.

High Priority

Self-closing device on bathroom door disconnected/broken. Self closer on men's restroom door missing

Basic - Self-closing device on bathroom door disconnected/broken. Self closer on men's restroom door missing

Basic

Ceiling/ceiling tile shows damage or is in disrepair. Ceiling vents damaged beyond repair

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling vents damaged beyond repair

Basic

Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Handwashing sink in kitchen clogged up or very slow draining

Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Handwashing sink in kitchen clogged up or very slow draining

Basic

Cloth used as a food-contact surface. Cloth towel used to cover sushi rice. Chef removed cloth towel

Basic - Cloth used as a food-contact surface. Cloth towel used to cover sushi rice. Chef removed cloth towel **Corrected On-Site**

Basic

Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Tuna still in reduced oxygen packaging. Chef stated tuna was thawed today. Chef had tuna removed from reduced oxygen packaging.

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Tuna still in reduced oxygen packaging. Chef stated tuna was thawed today. Chef had tuna removed from reduced oxygen packaging. **Corrected On-Site**

Basic

Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee cups on prep tables in kitchen. Employee removed cups.

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee cups on prep tables in kitchen. Employee removed cups. **Corrected On-Site**

Basic