JERSEY MIKE'S SUBS 13058
1200 YAMATO RD, Boca Raton, FL, 33431
Most recent inspection
- Date
- March 5, 2026
- Type
- Routine - Food
- Result
- Inspection Completed - No Further Action
- Risk category
- Not reported
- Cited findings
- 7
- Jurisdiction
- Palm Beach County (West Palm Beach), FL
Violations (7)
- 36-01-4
Floor not cleaned when the least amount of food is exposed. 1. Front Line, operator began cleaning.
Basic - Floor not cleaned when the least amount of food is exposed. 1. Front Line, operator began cleaning. **Corrective Action Taken**
Basic
- 36-73-4
Floor soiled/has accumulation of debris at the; 1. Front line. Operator began cleaning.
Basic - Floor soiled/has accumulation of debris at the; 1. Front line. Operator began cleaning. **Corrective Action Taken**
Basic
- 38-07-4
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Throughout restaurant.
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Throughout restaurant.
Basic
- 51-13-4
No Heimlich maneuver/choking sign posted.
Basic - No Heimlich maneuver/choking sign posted.
Basic
- 53A-05-6
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Manager A. Rehmann not present.
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Manager A. Rehmann not present.
Intermediate
- 53B-14-5
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate
- 27-16-4
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. 1. Front line hand washing 78F
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. 1. Front line hand washing 78F
Intermediate
Earlier inspections on file
Source: Palm Beach County (West Palm Beach), FL health department. Data refreshed October 13, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.